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Homemade Soft Baked Pretzels . You can cook Homemade Soft Baked Pretzels using 11 ingredients and 5 steps. Here is how you achieve that. Ingredients of Homemade Soft Baked Pretzels You need of Pretzel Dough:. You need 1 1/2 cup of lukewarm water. It's 1 packet (2 1/4 tsp.) of active dry or instant yeast. You need 1 tbsp. of brown sugar. You need 1 tbsp. of unsalted butter, melted and cooled slightly. It's 1 tsp. of salt. You need 3 3/4 cup of all purpose flour + more as needed. You need of Coarse salt. You need of Baking Soda Bath:. It's 9 cups of water. Prepare 1/2 cup of baking soda. Homemade Soft Baked Pretzels step by step Pour the water into a large bowl and whisk in the yeast. Let it sit for 1 minute, then whisk in the brown sugar, butter and salt. Switch to a rubber spatula and start to add in 3 cups flour, 1 cup at a time. Then add in 3/4 cup more, a 1/4

Soft Baked Pretzels . The quick baking soda boil gives the pretzels their traditional flavor. Make sure you watch the video in the blog. Once the pretzels begin baking, a 'Maillard reaction' occurs. These homemade soft pretzels are the best of the best - a chewy exterior with an incredibly soft inside that just melts in your mouth. Such a fun snack to make with kids - bake up huge pretzels. This soft pretzel recipe makes the best oven baked appetizer! You can have Soft Baked Pretzels using 11 ingredients and 13 steps. Here is how you cook it. Ingredients of Soft Baked Pretzels Prepare 1 cup of milk. You need 1 pkg of dry active yeast (1/4 tsp). It's 3 tbsp of brown sugar. You need 2 1/4 cups of all purpose flour. It's 2 tbsp of butter, softened. You need 1 tsp of salt. You need 5 tbsp of baking soda. You need 1.5 cups of warm water. You need to taste of Coarse salt,. It's t