How to Prepare Appetizing Baked beans

Baked beans. Baked beans is a dish traditionally containing white beans which are parboiled and then baked at a low temperature for a lengthy period of time in some sort of sauce. This recipe for Boston baked beans uses navy beans, molasses, brown sugar, and A wonderful old-fashioned baked bean flavor. Slow cooked crockpot Boston Baked Beans!

THIS recipe my friends is a family tried and true favorite. What makes these the best baked beans? It has a pound of bacon inside of these. You can cook Baked beans using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Baked beans

1. You need 1 lb of rinsed white navy beans or pinto beans.
2. Prepare 1 of medium onion peeled.
3. It's 1/2 lb of bacon or salt pork.
4. Prepare 1 1/2 tsp of salt.
5. It's 1/2 tsp of dry mustard.
6. Prepare 1/8 tsp of pepper.
7. It's 3 tbls of brown sugar.
8. It's 1/3 cup of molasses.
9. You need 1/2 of ketchup.
10. It's 1 tbls of yellow mustard.
11. It's 2 tsp of cider vinegar.

Our Baked Beans are made the way you'd make them…if you had the time! Slow-cooked with the plumpest beans and our signature blend of spices, BUSH'S® Baked Beans are perfect for any. Baked beans as we know it here in Aussie is a breakfast staple. Baked beans were a key part of my uni diet for breakfast, lunch and dinner!

Baked beans step by step

1. Soak the washed beans in enough cold water to cover overnight.
2. In the morning add water to cover the beans if needed and simmer till beans are tender 1 hour maybe more..
3. Meanwhile put molasses ketchup, vinegar, mustard in a bowl and mix. Add spices and brown sugar and 1 cup of boiling water and mix well until smooth.
4. Place onion in deep casserole dish or bean crock, (I use a 3 liter cast iron pot). Add the bacon or salt pork and spoon the beans and the liquid they boiled in over the onion and pork. Add the molasses mixture gently to the beans.
5. Place in a 300 ° oven for 5 1/2 hours. Check once in a while to make sure they are still covered in a bit of liquid..

Open a can, pour over toast, pop it in the microwave. I've made baked beans from scratch before—soaked the navy beans and everything. They just weren't as good as the ones made with pork 'n beans. Does that make me a bad person? For a potluck or picnic, you can't beat this classic side that starts with a pound of dried beans.