Recipe: Tasty Bake chicken taquitos

Bake chicken taquitos. It is a fun word to say so I don't blame them. Plus, they love eating homemade taquitos so every time we make them, they get super excited. They're fun to say and fun to eat, they freeze well and please kids.

These chicken taquitos are an all-time reader favorite. This Chicken Taquito recipe is one of the all-time most popular recipes on Our Best Bites. Crispy baked chicken taquitos with a chicken and cheese filling. You can cook Bake chicken taquitos using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Bake chicken taquitos

1. Prepare 2 cups of shredded, cooked chicken (a deli-roasted chicken is perfect).
2. You need 1/3 cup of green salsa.
3. Prepare 1-2 tablespoons of chipotle peppers, finely minced.
4. You need 1/2 cup of Monterey Jack cheese, shredded.
5. Prepare 12 of small flour tortillas.
6. Prepare of Oil - I like a spray for this.
7. You need of For serving: sour cream, guacamole, salsa, queso fresco, limes etc.

I recommend you double the recipe and freeze extra. Home » Main Dish » Baked Cream Cheese Chicken Taquitos. But trust me on this one, these are so insanely easy to make and they taste pretty incredible. Crispy chicken taquitos filled with a creamy spicy chicken mixture and baked or air-fried to perfection!

Bake chicken taquitos instructions

1. Preheat oven to 425 Combine chicken, salsa, chipotles and cheese in a large bowl - mix well Warm tortillas in a non-stick pan until softened and pliable - about 30 seconds a side Add some chicken to each tortilla, roll up tight and place seam-side down on a greased baking Brush or spray with oil and bake about 25 minutes or until beginning to brown at the edges Serve with sour cream, guac etc.
2. Air fried.
3. The mix.
4. .

Once you learn how to make these flavorful homemade chicken taquitos at home, I. Place the taquitos in a single layer on a sheet. This baked version of taquitos is healthier and less mess in the kitchen than the traditional fried ones. The flavorful chicken filling makes great tacos as well. Serve with salsa, sour cream and guacamole.