Recipe: Appetizing Fritos chilli pie bake

Fritos chilli pie bake. This easy Fritos™ chili pie knows how to impress! This easy Fritos™ chili pie knows how to impress! With taco-seasoned ground beef and a saucy pinto bean mix, plus all the Fritos™ corn chips you can handle, it's a guaranteed winner dinner.

Pour about half of the heated chili evenly over the bottom layer of Fritos. Frito Chili PieMy good, basic chili recipe and one of my favorite ways to use it! Betty makes the original Fritos Chili Pie Casserole for her family. You can have Fritos chilli pie bake using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Fritos chilli pie bake

1. You need 1 lb of ground beef.
2. Prepare 1 package of taco seasoning.
3. Prepare 1 can of heat roasted tomatoes undrained.
4. Prepare 1 can of chilli beans.
5. You need 2 cups of shredded cheese.
6. It's 1 can of refrigerated crescent dinner rolls.
7. It's 3 cups of corn chips, crushed.

Top with remaining corn chips and the green onions. Serve with sour cream and guacamole. Layer Fritos in the bottom of a baking dish top with chili and cheese. Remove from oven, serve warm, garnish with.

Fritos chilli pie bake instructions

1. Heat oven to 375, spray 13x9 baking dish.
2. In skillet cook beef, drain. Reduce heat to medium, stir in taco seasoning, diced tomatoes and chilli beans. Heat thru. Stir in 1/2 of cheese. Remove from heat.
3. Unroll crescent rolls and press in bottom of baking dish and 1/2 inch up the sides if dish. Spread beef mixture on top. Bake 20 minutes. Top with other half of cheese and corn chips. Bake another 5 to 7 minutes or until dough is golden brown.
4. Garnish with green onions, tomatoes and sour cream.

Spread sour cream over chili and top with remaining corn chips and cheese. OPTIONAL: Serve with shredded lettuce. fresh onion, black olives and chopped tomatoes on top - or any combination thereof. Fritos chili pie is a classic Tex-Mex dish that packs homemade chili, shredded cheese, and chips into one hearty, comforting casserole. Stir until combined and remove from the heat. Dinner-worthy and game-day ready, this skillet-style chili pot pie is made with must-have chili ingredients and then topped with crunchy Fritos™ corn chips for a dip-turned-dinner recipe everyone will cheer for.